Contacts
+38(050)353-23-39
+38(044)502-23-38
+38(050)353-23-39
+38(044)502-23-38
Pumping of abrasive media, oils, petroleum products and liquids To 350°C.
To 2 000 m³/h.
To 40 bar
Pumping out air, saturated aggressive vapors, creating a vacuum To 33 mBar.
To 30 000 m³/h.
To 33 mbar.
Pumping air, saturated aggressive vapors, creating a vacuum To 5 mBar.
To 3 500 m³/h.
To 5 mbar
Pumping of liquids with different degrees of viscosity To 80,000 Cps To 250°C.
To 250 m³/h.
To 16 bar
Pumping of food products, wine and cosmetics industry.
To 200 m³/h.
To 16 bar
Pumping of foods with high viscosity and solid particles content.
To 20 m³/h.
To 12 bar
Pumping of aggressive chemicals, acids, alkalis and explosive liquids.
To 55 m³/h.
To 34 m H2O
Designed for stationary installation with direct immersion in the tank.
To 55 m³/h.
To 34 bar
Pumping liquids with different degrees of viscosity (glues, molasses, ointments, resins).
To 900 m³/h.
To 70 bar
Meat and dairy products, bakery products, pharmaceutical and chemical products.
To 70 m³/h.
To 15 bar
Accuracy better than 1% from 10 to 100% of maximum performance.
To 4028 m³/h.
To 80 bar
Highly viscous fluids that may contain high concentrations of solids/abrasives or other substances.
To 500 m³/h.
To 24 bar
Stainless steel cam pumps are particularly suitable for pumping viscous liquids. Their characteristics, quality and high performance make them ideal for the dairy, oenological, food, cosmetic, pharmaceutical and chemical industries.
The cam pump is an indispensable tool in the food industry due to its numerous advantages. Industrial cam pumps ensure tightness and safe pumping of products, preserving their quality and properties. We also have a cam pump for viscous liquids, if the work is carried out with viscous liquids. The food cam pump has the following main advantages for the food industry:
Application:
